Thin White Noodles (Kuai Tiaw Sen Lek)

Flour made from rice grain. Thai noodles are known for their glutinous texture. The Sen Jan variety is best for making Pad Thai.

Choyfoong

Rice Noodles

Available Product:

• Rice Stick S 1 mm

• Rice Stick M 3 mm

• Rice Stick L 5 mm

• Rice Stick XL 10 mm

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Available Size:

• 400 g

Cock Brand

Rice Noodles

Available Product:

• Grain Starch Noodles

• Rice Vermicelli

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Available Size:

• 454 g

Indochine

Rice Noodles

Available Product:

• Rice Sticks 1 mm

• Rice Sticks 3 mm

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Available Size:

• 454 g

Rose Brand

Rice Noodles

Available Product:

• Rice Stick 1 mm

• Rice Stick 5 mm

• Rice Stick 10 mm

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Available Size:

• 454 g

Thaitop Choice

Rice Noodles

Available Product:

• Rice Stick 1 mm

• Rice Stick 3 mm

• Rice Stick 5 mm

• Rice Stick 10 mm

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Available Size:

• 400 g

Wai Wai

Rice Noodles

Available Product:

• Rice Vermicelli

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Available Size:

• 500 g